Meghan Telpner strikes again with yet another delicious, healthy recipe for me to enjoy.

I saw this picture of these cookies on her website.
and just knew I had to try them.

They were even better than I imagined.  They remind me of those lacy, syrupy cookies that are crispy and sweet.  But these cookies are chock-full of goodness.
Here are some pics. I took of the process…
Start with rolled oats
Add some raw honey
This is the kind I’ve been enjoying lately
Some maple syrup and flax seeds
Some freshly ground flax seeds and raw cocoa nibs
Add some goji berries (I didn’t have any chia for this batch, but will get some for the next)
Mix it all together
Dollop on a baking sheet covered with parchment
Look how colourful the goji berries are!!
Crispy and delicious!!

Yummy Healthy Cookies
1/2 cup whole rolled oats
1 Tbsp. virgin coconut oil, melted
1 Tbsp. maple syrup
3 Tbsp. raw honey
1/2 tsp vanilla
2 Tbsp. ground flax seeds
3 Tbsp.  whole flax seeds
1 Tbsp. chia seeds
2 Tbsp. raw cacao nibs
2 Tbsp. goji berries
¼ tsp. Celtic sea salt

 

Preheat oven to 350F.

Mix all ingredients in a large bowl.

Dollop heaping tablespoons of mixture onto a parchment-lined cookie sheet.

Bake for about 14 minutes.

Allow to cool on sheet for 5 minutes and then transfer to wire cooling rack.